ka-soh KA-SOH


Island-wide Delivery

Place your order for cooked food delivery or pickup at
ka-soh.oddle.me.

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CNY 2025

Our CNY 2025 menu is available from 21 Jan.

For CNY delivery, place your order at ka-soh.oddle.me.

Operating days:
27 JAN (MON) – OPEN
28 JAN (TUE) – OPEN
29 JAN (WED) – CLOSED
30 JAN (THU) – CLOSED
31 JAN (FRI) – CLOSED

Location ( Singapore )

KA-SOH (GREENWOOD)
22 Greenwood Avenue
Singapore 289218
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Tel: +65 8754 7481


Business hours:
11:30AM - 2:00PM (last order)
5:30PM - 9:00PM (last order)

Closed on Mondays



SWEE KEE EATING HOUSE

Swee Kee Eating House is a family owned restaurant, founded by the late Mr Tang Kwong Swee. With a rich history dating back to the 1930s, part of their heritage includes being a roadside hawker stall in the 1950s along Chin Chew Street (tofu street).

As pioneers of the traditional Cantonese-style fish soup in Singapore, the rich texture and colour of the soup that features a milky white broth is achieved through long-hour boiling of the stock over high heat, without adding milk.


KA-SOH

Who is Ka-Soh one might ask? Ka Soh Por was a waitress hired together with her mother-in-law by the late Mr Tang Kwong Swee during the days of Swee Kee as a hawker stall along Chin Chew Street (Tofu Street). Despite her fiery temper and no-nonsense nature, regular customers remember her fondly and would constantly return to visit Ka Soh Por.

Intertwined with Swee Kee Eating House’s history, Ka-Soh is a house-hold name in the Singapore. Founded by Tang Tat Cheong in 1995, the brand came to be from the nickname which regular customers gave to Swee Kee Eating House.


Some of Our Dishes

Enquiries

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